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Recipe created by: SOFTWAREJAG.COM
Recipe created: 04/14/2013
Origin country:
ECUADOR

Category:
SAUCES

Recipe name:0000000029
SALSA DE MANI OR PEANUT SAUCE

Picture:
salsademaniorpeanutsauce.jpg



Ingredients:
- ¾ cup peanut butter (unsweetened)
- 1 cup milk
- ½ cup finely diced white onion
- 1 tsp cumin
- 1 tsp ground achiote
- 2 tbs peanut oil or butter
- 1 tbs finely chopped cilantro
- 3 tbs finely minced or sliced white onions
- 1 hard-boiled egg, finely chopped (optional)
- Salt to taste

Yields / Serves:
0

Preparation time (min):


Approximate cost:
0.00

Recommended drink:


Rating:
3

Difficulty:
3

Preparation:
Mix the peanut butter with ½ cup of milk to help dissolve the peanut butter. Heat the butter or oil to prepare a refrito, add the onion, achiote, cumin and salt, cook until the onions are soft.

Add the peanut butter and milk mixture, as well the remaining ½ cup of milk. Stir well and simmer for about 10 minutes.

Add the chopped hard-boiled egg, cilantro, and onions.

Serve warm.