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Recipe created by: SOFTWAREJAG.COM
Recipe created: 04/14/2013
Origin country:
ECUADOR

Category:
BREAKFAST

Recipe name:0000000030
MOTE PILLO OR HOMINY WITH EGGS

Picture:
motepilloorhominywitheggs.jpg



Ingredients:
- 1 lb cooked mote or hominy (can use canned hominy)
­ 2 tbs butter
- 4 eggs
- 1 cup of chopped leeks (white part only) or white onion
- 2 garlic cloves, crushed
- ¼ tsp ground achiote
- ¼ cup milk
- 2 tbs chopped chives
- 1 tbs finely chopped cilantro or parsley
- Salt to taste
- Serve with: Queso fresco slices

Yields / Serves:
0

Preparation time (min):


Approximate cost:
0.00

Recommended drink:
BLACK COFFEE

Rating:
3

Difficulty:
3

Preparation:
Heat the butter over medium heat in a large sauté pan, add the chopped leek or onions, crushed garlic, achiote and salt to make a refrito, cook until the leeks are soft, about 5 minutes.

Add the mote or hominy, stir in well and cook for another 2 minutes.
Add the milk and cook until the milk is almost all absorbed by the hominy.

Whisk the eggs and add them to the hominy, stir well and cook for about 3-5 minutes. Stir in the chives and cilantro and add additional salt if needed.

Serve accompanied by queso fresco slices