My Recipebook on the net

Recipe created by: SOFTWAREJAG.COM
Recipe created: 04/14/2013
Origin country:
ECUADOR
SHRIMP CEVICHE
Category:
APPETIZERS
Recipe name:0000000014
SHRIMP CEVICHE
Picture:
shrimpceviche.jpg

Ingredients:
- 2lb of cooked shrimp (if you buy it raw, I suggest you cook it in beer or coconut milk for amazing flavor) - 2 red onions sliced very thinly - 4 tomatoes sliced very thinly - The juice of 10-15 limes - The juice of 1 orange - ½ cup of ketchup - 1 bunch of cilantro chopped very finely - Salt, pepper and oil (sunflower or light olive oil) Yields / Serves:
0
Preparation time (min):

Approximate cost:
0.00
Recommended drink:

Rating:
3
Difficulty:
3
Preparation:
1.Soak the onion slices in salt water for about 10 minutes, rinse well and drain. 2.Mix all the ingredients together in large bowl and let it sit in the fridge for at least an hour (at least 2 hours). 3.Serve with chifles (fried green banana or green plantain chips) or patacones (thick fried green plantains).